: P2 P$ O$ I# h# L9 o【Author】 MENG Ya-jun,CHENG Sheng,WAN Yun,AI Ren-yu Huangshi Center for Disease Control and Prevention,Hubei,435000,China 1 q+ V9 D0 J7 Z+ `7 z' I4 r2 q4 X& c 3 O9 g( x* {/ e5 ]' E; q【机构】 湖北省黄石市疾病预防控制中心； * P3 w6 ]- {! S( v* \ & ^# q' K% b1 V4 ^0 {- A1 G; q【摘要】 目的了解2009—2010年度黄石市食品中铅、镉、汞的含量情况,为控制食品污染提供依据。方法在黄石市城区的农贸市场或超市采集15类共168份样品,测定其中铅、镉、汞的含量。结果该市15类食品重金属合格率较高,铅超标率为3.6%,镉超标率为5.0%,汞超标率为2.5%,与其他城市相比处于相对较低水平。结论尽管黄石市食品中重金属污染水平相对较低,但仍应加大监测力度。 7 z% _5 e: h" T$ @# X8 p: r# R$ C- W+ s
【Abstract】 [Objective]To investigate the contents of lead,cadmium and mercury in food in Huangshi City from 2009-2010,provide the evidences for controlling the pollution in food.[Methods]A total of 15 kinds of 168 samples were collected from farm produce market and supermarket in Huangshi urban area,and the contents of lead,cadmium and mercury in food samples were detected.[Results]The qualified rates of heavy metals in 15 kinds of food were relatively high.The over standard rate of lead,cadmium and mercur... 更多 " u- O( h2 _- t3 t @% z+ Y【关键词】 食品污染； 重金属； 检测； / c* Q2 ?6 l6 M5 u& T
【Key words】 Food pollution； Heavy metal； Detection；1 o5 w5 n' X/ ?) S' O
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2009_2010年黄石市市售食品中重金属检测分析.pdf
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