【作者】 孟亚军; 程胜; 万云; 艾仁裕; # J+ t+ Y# r" _% W- P' j9 h0 `& s ( ?( Y/ W8 z, m2 U3 U【Author】 MENG Ya-jun,CHENG Sheng,WAN Yun,AI Ren-yu Huangshi Center for Disease Control and Prevention,Hubei,435000,China9 Z1 t( ?$ [* x1 Z
$ W6 X" Z9 @/ a, y9 q5 |【机构】 湖北省黄石市疾病预防控制中心; + ^' h6 P. D4 v0 F Y' Q/ p7 s8 k: R" \2 x3 I【摘要】 目的了解2009—2010年度黄石市食品中铅、镉、汞的含量情况,为控制食品污染提供依据。方法在黄石市城区的农贸市场或超市采集15类共168份样品,测定其中铅、镉、汞的含量。结果该市15类食品重金属合格率较高,铅超标率为3.6%,镉超标率为5.0%,汞超标率为2.5%,与其他城市相比处于相对较低水平。结论尽管黄石市食品中重金属污染水平相对较低,但仍应加大监测力度。 , O' b9 y& |; j+ |* s" U
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【Abstract】 [Objective]To investigate the contents of lead,cadmium and mercury in food in Huangshi City from 2009-2010,provide the evidences for controlling the pollution in food.[Methods]A total of 15 kinds of 168 samples were collected from farm produce market and supermarket in Huangshi urban area,and the contents of lead,cadmium and mercury in food samples were detected.[Results]The qualified rates of heavy metals in 15 kinds of food were relatively high.The over standard rate of lead,cadmium and mercur... 更多- ?1 @7 t- |; ?/ f0 @( _
【关键词】 食品污染; 重金属; 检测; * F5 G$ b6 h0 L( K s
【Key words】 Food pollution; Heavy metal; Detection; ( l# i* i1 y/ c2 k, Z% J* @) M5 U ( I6 Y! B' }& Y* V' n Z . J, Q& Y8 ~0 P2 W6 X + H, ~5 X" [; [$ M2 ^ - R: g0 A0 M/ L! P. V5 O4 Z7 `* |& \* t! u
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