8 f ~, ?1 U' R/ P, N【Author】 MENG Ya-jun,CHENG Sheng,WAN Yun,AI Ren-yu Huangshi Center for Disease Control and Prevention,Hubei,435000,China% B h4 I4 H, Z: ^; N
C7 _" H0 F7 B3 l" G$ l0 k0 {3 C: E8 p【机构】 湖北省黄石市疾病预防控制中心; # p. v5 h0 A( _2 t# `3 l) h- \8 `9 C% l6 C: B3 X [
【摘要】 目的了解2009—2010年度黄石市食品中铅、镉、汞的含量情况,为控制食品污染提供依据。方法在黄石市城区的农贸市场或超市采集15类共168份样品,测定其中铅、镉、汞的含量。结果该市15类食品重金属合格率较高,铅超标率为3.6%,镉超标率为5.0%,汞超标率为2.5%,与其他城市相比处于相对较低水平。结论尽管黄石市食品中重金属污染水平相对较低,但仍应加大监测力度。 6 p B/ ?4 i8 F ) `4 @3 L. E( u7 h P. x$ m( f【Abstract】 [Objective]To investigate the contents of lead,cadmium and mercury in food in Huangshi City from 2009-2010,provide the evidences for controlling the pollution in food.[Methods]A total of 15 kinds of 168 samples were collected from farm produce market and supermarket in Huangshi urban area,and the contents of lead,cadmium and mercury in food samples were detected.[Results]The qualified rates of heavy metals in 15 kinds of food were relatively high.The over standard rate of lead,cadmium and mercur... 更多 + K a3 [( W' f) W8 p【关键词】 食品污染; 重金属; 检测; # y4 Z O6 R& o9 C2 K3 N" E, D6 u【Key words】 Food pollution; Heavy metal; Detection; % d# r; \4 J: M* ?7 Z& o% L( U 1 d( S7 s2 a6 I! q- c 0 X% T: T3 [, b$ ^5 D4 m4 l2 X$ b2 w3 S7 ^5 k
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