【作者】 孟亚军; 程胜; 万云; 艾仁裕;. }" E! S6 D2 e2 h
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【Author】 MENG Ya-jun,CHENG Sheng,WAN Yun,AI Ren-yu Huangshi Center for Disease Control and Prevention,Hubei,435000,China 7 k4 J- h9 r9 F+ |/ `1 t 7 T7 l$ _# g, I9 \; o【机构】 湖北省黄石市疾病预防控制中心;& n4 Y5 Q8 p3 o. l; I( y
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【摘要】 目的了解2009—2010年度黄石市食品中铅、镉、汞的含量情况,为控制食品污染提供依据。方法在黄石市城区的农贸市场或超市采集15类共168份样品,测定其中铅、镉、汞的含量。结果该市15类食品重金属合格率较高,铅超标率为3.6%,镉超标率为5.0%,汞超标率为2.5%,与其他城市相比处于相对较低水平。结论尽管黄石市食品中重金属污染水平相对较低,但仍应加大监测力度。 ) d4 G; G/ z8 k6 r; I+ ?
! g& G5 y4 ~+ S【Abstract】 [Objective]To investigate the contents of lead,cadmium and mercury in food in Huangshi City from 2009-2010,provide the evidences for controlling the pollution in food.[Methods]A total of 15 kinds of 168 samples were collected from farm produce market and supermarket in Huangshi urban area,and the contents of lead,cadmium and mercury in food samples were detected.[Results]The qualified rates of heavy metals in 15 kinds of food were relatively high.The over standard rate of lead,cadmium and mercur... 更多0 t: t% x. R1 Z$ u8 Z
【关键词】 食品污染; 重金属; 检测; . i4 G0 G9 q9 m( G" [( ^【Key words】 Food pollution; Heavy metal; Detection;" ~* m9 i8 n+ W0 G; K$ A