【作者】 孟亚军; 程胜; 万云; 艾仁裕;: _& m- D, S8 H2 j, N
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【Author】 MENG Ya-jun,CHENG Sheng,WAN Yun,AI Ren-yu Huangshi Center for Disease Control and Prevention,Hubei,435000,China+ |; l4 ]6 s7 w2 b
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【机构】 湖北省黄石市疾病预防控制中心; T2 z( f2 w+ f$ n4 l9 w ' Q! f! X6 z% s2 o: r2 t! K' ^【摘要】 目的了解2009—2010年度黄石市食品中铅、镉、汞的含量情况,为控制食品污染提供依据。方法在黄石市城区的农贸市场或超市采集15类共168份样品,测定其中铅、镉、汞的含量。结果该市15类食品重金属合格率较高,铅超标率为3.6%,镉超标率为5.0%,汞超标率为2.5%,与其他城市相比处于相对较低水平。结论尽管黄石市食品中重金属污染水平相对较低,但仍应加大监测力度。 6 d9 Q. J$ `& U% M" k9 R* s# [) _% t/ [2 y7 |
【Abstract】 [Objective]To investigate the contents of lead,cadmium and mercury in food in Huangshi City from 2009-2010,provide the evidences for controlling the pollution in food.[Methods]A total of 15 kinds of 168 samples were collected from farm produce market and supermarket in Huangshi urban area,and the contents of lead,cadmium and mercury in food samples were detected.[Results]The qualified rates of heavy metals in 15 kinds of food were relatively high.The over standard rate of lead,cadmium and mercur... 更多 2 ]( v0 W) H0 W: w2 h【关键词】 食品污染; 重金属; 检测; : X/ h" z6 G) L3 ~* V! g
【Key words】 Food pollution; Heavy metal; Detection; Y+ S; z& R# }) S F. n. h0 ~6 @2 G+ m/ r* c: }
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